With soup season in full swing, there’s no time like the present to whip up a batch of warm homemade yumminess! This is one of my long-time favorite recipes that is full of delicious leeky flavor and makes for awesome left-overs!
I know what some of you are thinking: EW! Brussels Sprouts! But before you throw in the towel on this not-so-popular veggie, DON’T! I recently made this for a group of friends and they all LOVED it! Because let’s be honest. Bacon makes everything better. And I mean everything…Including Brussels Sprouts!
Since fresh green beans and tomatoes are in abundance just about everywhere you look, this is the perfect time of the year to whip up a super tasty, super fresh dinner that screams “I love summer!“ This dish is packed with flavor and includes a second recipe for a delicious vinaigrette that can be used as a dressing or marinade. […]
This is a delicious vinaigrette that can be used as a dressing or marinade for meat and veggies. One great way to enjoy it is in this recipe for One-Pan Glazed Chicken with Veggies or by tossing it with fresh cucumber, tomatoes and a little feta — Yum! The best part is it takes only minutes to make and can […]
Wanna be the hit of the next party/barbecue you attend? Then check out this month’s featured recipe for Party Guacamole! This is the perfect time of the year to stop at a local market and grab a handful of ingredients for a quick and easy dip that will put a smile on everyone’s face! Plus here’s a […]