A quick and easy recipe that will put a new spin on your traditional egg bake!
A delightful gluten free recipe that makes 3 quiches so you can have it for breakfast and beyond!
Serves 6 2 medium onions, chopped 3 T butter 1 1/2 qt chicken stock 6 T gelatin powder (if broth is not homemade) 4 red potatoes, washed and cut into quarters 2 bunches tender asparagus, tough ends removed and cut into 1/4-inch pieces 2 cloves garlic, peeled and coarsely chopped Creme fraiche or heavy whipping […]
No-Pasta Lasagna Serves 12 Ingredients: 4 c tomato sauce Dry oregano and thyme to taste Sea salt to taste 1 c onion, chopped ½ T of coconut oil or butter 3 cloves garlic, chopped 2 c mushrooms sliced 2 1bs grass-fed ground beef 3 lbs zucchini and/or peeled eggplant, sliced thin, lengthwise 2 c ricotta […]
serves 8 Ingredients: 1 butternut squash, halved and seeded (6 cups) 2 T butter or coconut oil 1/2 large onion, peeled and chopped 3 cups homemade or store bought low sodium chicken broth 3-5 Tablespoons of gelatin powder 1 bay leaf 1 teaspoon mild curry powder 1/2 teaspoon dried marjoram 1/2 teaspoon dried oregano 1/2 […]